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Coffee ice cubes for iced coffee

Turn leftover coffee into ice cubes that won't water down your iced coffee as they melt.

Time
⏱ 5 min
Difficulty
◆ easy

What you need

  • Ice cube tray
  • Leftover coffee
  • Airtight container or freezer bag

How to do it

  1. Let the coffee cool completely; don't pour it into the tray warm.
  2. Fill the ice cube trays and freeze.
  3. Move the frozen cubes into a sealed freezer bag and use them within one month.

Variations

  • For blended drinks, mix the coffee with milk or cream before freezing; the cubes work well in smoothies and frozen coffee drinks.

Sources

This is where we found the tip. The badge above shows how well it is backed up.

  • heidelberg24.de (opens in a new tab)Dazu muss man lediglich den übrig gebliebenen Kaffee vom Frühstück in die Eiswürfelformen kippen und ab damit ins Gefrierfach.
  • camilamade.com (opens in a new tab)cubes/ (englisch) — „Cool the coffee completely before pouring it into the tray, then freeze until solid.“ / „Transfer the frozen coffee cubes to a sealed freezer-safe bag or container and use them within 1 month for the best flavor.
  • tomsguide.com (opens in a new tab)drain (englisch) — „To create richer ice cubes for blended drinks, mix coffee with milk or cream before freezing“ / „These work particularly well in smoothies or frozen coffee beverages.

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