KitchenTried-and-true tip
Soak smoking chips for 20 minutes before grilling
Soak smoking chips in water for 20 minutes before grilling so they smoulder more slowly.
- Time
- ⏱ 20 min Vorlauf
- Difficulty
- ◆ easy
What you need
- Smoking wood chips
- Water
- Smoker box
How to do it
- Soak the wood chips in water for 20 minutes.
- Fill the chips into the smoker box and place the box on the grate.
Sources
This is where we found the tip. The badge above shows how well it is backed up.
- weber.com (opens in a new tab)
musst du zunächst deine Räucherchips 20 Minuten lang in Wasser einweichen
