KitchenTried-and-true tip
Measure core temperature at the thickest point
Measure core temperature correctly: in the middle, at the thickest point of the meat.
- Time
- ⏱ 2 min
- Difficulty
- ◆ easy
What you need
- Meat thermometer
How to do it
- Insert the thermometer into the centre, at the thickest point of the meat.
- Don't measure near the edge.
Sources
This is where we found the tip. The badge above shows how well it is backed up.
- lecker.de (opens in a new tab)
Die Kerntemperatur sollte immer in der Mitte bzw. an der dicksten Stelle des Fleischstücks gemessen werden, da Randmessungen ungenau sind.
