KitchenTried-and-true tip

Spread charcoal only once every piece is covered in grey ash

Know when charcoal is ready: once every piece is covered in grey ash.

Time
⏱ 10 min
Difficulty
◆ easy

What you need

  • Long grill tongs

How to do it

  1. Wait until all the coals are covered with grey ash, which takes about 10 minutes.
  2. Use the long tongs to spread the coals for direct or indirect heat.

Sources

This is where we found the tip. The badge above shows how well it is backed up.

  • kingsford.com (opens in a new tab)When all coals are covered with gray ash, they’re ready to spread out and use.“; https://www.kingsford.com/grill-basics/how-to-light-charcoal-without-lighter-fluid/ — „This process takes about 10 minutes.

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