KitchenTried-and-true tip
A water tray in the oven to keep cheesecake from cracking
A bowl of water in the oven and slow cooling with the door ajar are said to keep a cheesecake from cracking.
- Time
- ⏱ Auskühlzeit
- Difficulty
- ◆ easy
What you need
- Oven
- Bowl of water
How to do it
- Put a bowl of water in the oven alongside the cake.
- Don't take the finished cake out right away; leave the door open a crack.
- Let it cool down slowly.
Sources
This is where we found the tip. The badge above shows how well it is backed up.
- infranken.de (opens in a new tab)
eine Schale Wasser in den Ofen stellen, damit er keine Risse bekommt
die Tür noch einen Spalt breit offen stehen lassen
