KitchenTried-and-true tip
Take the steak out of the fridge 30 to 60 minutes before grilling
Take the steak out of the fridge 30 to 60 minutes before grilling and pat it dry.
- Time
- ⏱ 30–60 min Wartezeit
- Difficulty
- ◆ easy
What you need
- Paper towels
How to do it
- Take the steak out of the fridge 30–60 minutes before grilling.
- Pat it dry.
Variations
- Some guides suggest different times.
Sources
This is where we found the tip. The badge above shows how well it is backed up.
- lecker.de (opens in a new tab)
Steaks 30–60 Minuten vor der Zubereitung aus dem Kühlschrank nehmen und trocken tupfen.
